Lind's Bulletin Board:
ATTENTION ALL HUNTERS:
Our wild game processing prices will have a slight increase for the 2018-2019 hunting season. Due to our meats not having any preservatives or nitrates and the delays that happen with customers not picking up meat in a timely fashion, we have decided to vacuum seal all specialty meats. This includes meats like summer sausage, Landjager, pepperoni, jerky, etc. We feel this will be better for everyone as it is easier packaging for the consumer and helps us guarantee freshness of your meat. We look forward to seeing you all this upcoming season!
MON - FRIDAY 8AM - 6PM
SATURDAYS: 9AM - 5PM SUNDAYS: 10AM - 4PM